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Stuffed Chicken Breasts
Our chicken breasts are plump and tender whole-muscle breasts - carefully trimmed, creatively stuffed, and artfully prepared. Simply bake, serve, and listen to the oohs and aahs from your dinner guests.
| Chicken Duxelle En Croute |
First, we stuff them with fresh sliced mushrooms and onions, which have been sauteed in spiced butter, garlic and a rich Burgundy wine sauce. Finally, we wrap the breast inside a light pastry dough. 6 pcs./8 oz. |
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| Apple,Cranberry & Pecan |
Filled with a delicious blend of apples, cranberries and pecans, these tasty breasts are unbreaded and have the skin on. Just pop them in the oven. 6 pcs./7.5 oz. |
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| Saltimbocca |
Lightly herb-crusted, these skinless breasts are stuffed with Prosciutto ham wrapped around blended Swiss and American cheese, and accented with rosemary, garlic and sage. 6 pcs./8 oz. |
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| Cordon Bleu |
A perennial favorite, these breasts have the first wing joint attached, and are filled with Canadian-style bacon and layered with just the right amount of creamy swiss cheese. 6 pcs./7 oz. |
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Item
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Price
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Quantity
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KF30818
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Chicken Duxelle En Croute Breasts
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$64.95
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KF34718
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Apple, Cranberry & Pecan Stuffed Breasts
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$64.95
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KF18824
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Saltimbocca Chicken Breasts
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$64.95
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KF16718
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Cordon Bleu Chicken Breasts
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$64.95
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